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Fileini first-grade thick sausages

Ingredients: raw meat 70% (trimmed first-grade beef, trimmed semi-fat pork, broiler chicken filet 20%, pork side lard), drinking water, mechanically deboned poultry meat, protein stabilizer from pork skin (pork skin, drinking water), potato starch, semolina, table salt, skimmed cow milk powder, dry multicomponent mixtures for meat products (taste and aroma enhancers E 621, acidity regulator E 451, maltodextrin, sugar, natural garlic spice, table salt, flavorings: pork, savory, antioxidant E 316, natural spice extracts: garlic, nutmeg, cardamom), (stabilizer E 471, thickeners E 407, E 401), sugar, stabilizer E 250.

Nutritional (food) value per 100 g of product: proteins - 10 g, fats - 35 g.

Energy value (caloricity) per 100 g of product - 1485.3 kJ/355 kcal.

Storage conditions: store at a temperature from 0°С to 6°С and with relative air humidity from 75% to 78%.

The sausages meet the requirements of TU U15.1-33480284-014:2007.