Italian Salami uncooked-smoked top-grade sausage with poultry meat
Ingredients: meat (broiler chicken filet 35%), pork side lard 35%, meat (trimmed prime beef 30%), table salt, ripening remedy (acidity regulator E 575, lactose, antioxidant E 300), complex food additive (fermented rice), stabilizer E 250.
Nutritional value per 100 g of product: fats - 48.4 g, of which saturated - 16.7 g, carbohydrates - 0 g, of which sugar - 0 g, proteins - 14 g, salt - 4.1 g.
Energy value per 100 g of product - 2063 kJ/493 kcal.
Storage conditions: store at a temperature from 0°С to 6°С, and relative air humidity (75±5) %.
The sausage meets the requirements of TU U15.1-30579739-02-2002.
The casing surface can contain white salt stains.
Inedible casing.