Ingredients: meat (broiler chicken filet 65%), pork side lard 35%, table salt, flavor substance (carriers (dextrose, table salt), taste and aroma enhancers E 621, E 627, E 631, spices and extracts (garlic, black pepper, fenugreek, juniper, capsicum), antioxidant E 316, salami flavoring, anticaking agent E 551), starter culture (microorganisms, dextrose), stabilizer E 250.

Nutritional value per 100 g of product: fats - 39 g, of which saturated - 12.6 g, carbohydrates - 0.8 g, of which sugar - 0 g, proteins - 17 g, salt - 4.6 g.

Energy value per 100 g of product - 1745.6 kJ/423.7 kcal.

Storage conditions: store at a temperature, not more than 6°С, and relative air humidity from 75% to 78%.

The sausage meets the requirements of TU U15.1-34485173-004:2007.

The casing surface can contain white salt stains.

Inedible casing.