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Dachni semi-smoked first-grade sausages

Ingredients: raw meat 85% (pork side lard, deboned broiler chicken meat, trimmed first-grade beef, trimmed semi-fat pork), mechanically deboned poultry meat, protein stabilizer from pork skin (pork skin, drinking water), table salt, dry multicomponent mixtures for meat products (flavor enhancer E 621, dextrose, acidity regulator E 451, table salt, antioxidant E 316, flavorings: pork, savory; natural spice extracts: black pepper, allspice, coriander, nutmeg), (dextrose, table salt, flavoring: pork, natural spice extracts: black pepper, white pepper, cardamom), sugar, stabilizer E 250.

Nutritional value per 100 g of product: fats - 35.4 g, of which saturated - 12.9 g, carbohydrates - 0.1 g, of which sugar - 0.1 g, proteins - 13.2 g, salt - 3.6 g.

Energy value per 100 g of product - 1535.9 kJ/371.8 kcal.

Storage conditions: store at a temperature, not more than 6 °С, and relative air humidity from 75% to 78%.

The sausage meets the requirements of TU U15.1-33480284-015:2007.