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Smachna cooked first-grade sausage

Ingredients: raw meat 70% (trimmed semi-fat pork, broiler chicken filet, raw beef tallow), drinking water, mechanically deboned poultry meat, protein stabilizer from pork skin (pork skin, drinking water), protein-fat emulsion (raw beef tallow, drinking water, soy protein), table salt, complex food additive (stabilizer E 450, thickeners E 407a, E 410, E 415, table salt, antioxidants E 316, E 300), flavor product (taste and aroma enhancers E 621, E 627, E 623, carrier: sugar, spices and extracts (garlic), meat flavoring), sugar, ground black pepper, ground nutmeg, stabilizer E 250.

Nutritional value per 100 g of product: fats - 17 g, of which saturated - 5.5 g, carbohydrates - 0.3 g, of which sugar - 0.3 g, proteins - 10 g, salt - 1.8 g.

Energy value per 100 g of product - 944.3 kJ/195.1 kcal.

Storage conditions: store at a temperature from 0°С to 6°С and with relative air humidity from 75% to 78%.

The sausage meets the requirements of TU U15.1-34485173-003:2006.

Inedible casing.