Pork products. Top-grade Boiled Pork

Ingredients: meat (pork 100%), isolated soy protein, table salt, phosphatic mixture (stabilizers E 450, E 451), ground black pepper, bay leaf, garlic.

Nutritional (food) value per 100 g of product: proteins - 15 g, fats - 30 g.

Energy value (caloricity) per 100 g of product - 1381 kJ (330 kcal).

Storage conditions: store at a temperature from 0°C to 6°С, and relative air humidity from 75% to 78%.

The shelf life is not more than 5 days from the production date.

The product meets the requirements of DSTU 4668:2006.